International Recipes: Oriental Chicken Wings

                                    Oriental Chicken Wings

 

Ingredients:

 

1 kilo well-cleaned chicken wings

1/4 cup soy sauce

1/4 cup hoisin sauce

2 tablespoons rice wine

2 tablespoons honey

1 teaspoon AJI-SHIO Seasoning Mix with Garlic

 

 Cooking Procedures:

1. In a bowl, combine soy sauce, hoisin sauce, rice wine and honey. Sprinkle AJI-SHIO Seasoning Mix with Garlic and mix very well until completely dissolved. Add chicken wings and mix well. Cover and marinate for at least 4 hours or preferrably overnight.
2. Preheat oven to 375 degrees F.
3. Line broiler or shallow baking pan with aluminum foil. Put chicken and bake for 30 minutes turning occasionally. Bake for another 25 minutes,occasionally brushing with marinade until brown in color.
4. Serve hot.

Makes 5 servings.