International Recipes: Double Cheesy Chili Con Burger

                                    Double Cheesy Chili Con Burger

 

Ingredients:

 

2 piecesbeef patty

4 pieces cheese singles

1 pack minced honey-cured bacon

1 cup minced button mushroom

1 can chili con carne

1 bottle cheese spread

1 piece burger bun

A dash of AJI-NO-MOTO Umami Super Seasoning

 

 Procedures:

1. Pan-fry beef patty until well-cooked. Top with cheese singles. Set aside.
2. Pan-fry bacon and mushrooms. Set aside.
3. Heat the chili con carne.
4. Serve altogether and top with cheese spread.