Creamy Broccoli and Beef
Ingredients:
- 1 (16-ounce) package noodles
- 1 tablespoon vegetable oil
- 3/4 pound steak, sliced
- 1 garlic clove, minced
- 1 onion, sliced
- 1 (10.75-ounce) can cream of broccoli soup
- 1/4 cup water
- 1 tablespoon soy sauce
- 2 cups broccoli, sliced
- Prepare noodles according to package directions.
- In a skillet, heat oil and cook sliced steak and finely chopped garlic clove until brown. Add sliced onion and cook another 5 minutes.
- Stir in cream of broccoli soup, water, and soy sauce. Heat to boiling, then add sliced broccoli. Cook until tender; about 5 minutes.
- Serve over the prepared noodles.
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