Saturday, March 31, 2012

Beef Recipe: Curried Beef Dinner

Curried Beef Dinner
Ingredients:
  • 1/4 pound mushrooms, sliced
  • 1/2 cup chopped onion
  • 2 tablespoons butter
  • 2 cups beef broth
  • 2 to 2 1/2 pounds beef cut into thin, short strips
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon curry
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • Hot cooked rice for accompaniment
  • Chow mein noodles for accompaniment
Procedures:
  1. In a large skillet saute sliced mushrooms and chopped onion in butter. Cook until tender, about 2 minutes, stirring constantly. Gradually add beef broth; cook over medium heat, stirring constantly until thickened and bubbly; set aside.
  2. In a large skillet brown chopped beef strips in oil. Cover and simmer for 10 minutes. Add the gravy mixture, curry, salt, and pepper; cover and simmer for 20 minutes, or until the beef is tender.
  3. Serve over rice and sprinkle with chow mein noodles.
Makes 8 servings.

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