Friday, March 30, 2012

Pizza Recipe:Cheese "Steak" Pizza

Cheese "Steak" Pizza
Ingredients:
  • 1 pound ground beef
  • 1 small onion, sliced thin, separated into rings
  • 1 small green or red bell pepper, cut into thin strips
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 (16-ounce) package thick prebaked pizza crust (12-inch)
  • 2 cups shredded mozzarella cheese
Procedures:
  1. Heat oven to 400°F (205°C). Brown ground beef in large nonstick skillet over medium heat 6 minutes. Add onion and bell pepper; cook until beef is not pink and vegetables are crisp-tender, breaking beef up into small crumbles. Pour off drippings; season with salt and pepper.
  2. Place pizza crust on baking sheet. Top with beef mixture, then cheese. Bake in 400°F oven 8 to 10 minutes or until cheese is melted.
Makes 8 servings.

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