Friday, April 13, 2012

Lamp Dish Recipe:Cranberry-Orange Lamb Chops

Cranberry-Orange Lamb Chops
Ingredients:
  • 1 1/2 pounds lamb chops
  • 2 tablespoons smoke flavoring
  • 1/2 cup chopped onion
  • 1 cup orange juice
  • 1 cup whole cranberries
  • 1/2 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • 1 tablespoon prepared brown mustard
  • 1 teaspoon grated orange peel
  • 1/2 teaspoon ground allspice
Procedures:
  1. Arrange lamb in a shallow microwave-safe baking dish. Brush with smoke flavoring and top with chopped onions. Microwave on medium for 12 minutes, turning once; drain.
  2. Combine orange juice, cranberries, sugar, flour, mustard, orange peel and allspice in a microwave-safe bowl. Microwave on high for 6 minutes, or until boiling, stirring twice.
  3. Pour sauce over lamb; microwave on medium for 5 minutes. Let stand, covered, for 5 minutes. Serve hot.
Makes 6 servings.

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