Pasta Salad Recipe: Garden Pasta Salad

Garden Pasta Salad

Ingredients:

• 1 (20-ounce) package BUITONI Refrigerated Family Size Three Cheese Tortellini, prepared according to package directions, rinsed in cold water and drained
• 1 cup bottled fat free Italian salad dressing
• 2 (6-ounce) cans tuna packed in water, drained and broken into chunks
• 2 medium tomatoes, chopped
• 2 cups broccoli florets
• 1/2 cup (1.5 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
• BUITONI Refrigerated Freshly Shredded Romano Cheese
• 1 (10-ounce) package Italian-blend torn mixed salad greens

Cooking Procedures:

1. Pour dressing into large bowl. Add pasta, tuna, tomatoes*, broccoli and cheese; toss well to coat. Refrigerate or serve immediately over mixed greens. If desired, after chilling stir in a little more salad dressing to moisten pasta.

Makes 6 servings.