Grilled Corn on the Cob
Ingredients:
- 4 corn on the cobs, husked and cleaned
- Wrap each ear of corn well in aluminum foil.
- Place foil-wrapped corn directly over hot coals; grill for about 3 to 4 minutes on a side, turning to grill evenly, about 12 to 15 minutes total.
No comments:
Post a Comment